Chelsea Winter

New Zealand's favourite cookbook author, Chelsea Winter is stunning. Her eyes flirt with concepts and she’s focussed, gently evolving into a supernova. In the midst of this slow and powerful transition, she writes a darn good cookbook. She’s written five of them so far, all bestsellers. Her last book, eat, is 2017’s bestseller, and 2018’s #1 non-fiction New Zealand book. She’s more than recipes though. She’s about connecting with her community, her tribe, and the conversations that ensue around food are authentic and whole. Chelsea has her own bakeware range through New Zealand supermarkets and has most recently become a Mum - her most important job yet. Chelsea's fiercely adamant on living life to the fullest… and butter. Lots of delicious, New Zealand butter.